Buy best quality Mirchi Chef's Aam Sotto from Bong Haat. This Aamsotto is sourced from market in Kolkata. This Aam Sotto is made out of mango pulp mixed with concentrated sugar solution and then sun dried and packed. This Aam Sotto is integral part of all Bengali kitchen and this is used to prepare various Bengali dishes. It can be preserved for months making it popular in the off season of mangoes.
Patali Gur (Date Palm Jaggery), also known as Khejur Gur, is a Bengali winter delicacy and is well known to all Bengali people for its aroma. This Patali Gur is made exclusively for Bong Haat by the farmers in 4 districts in West Bengal. Patali Gur is popularly known as Khejur Gur. This Khejur Gur is used in various Bengali sweets items starting from Rosogolla, Sandesh, Payesh and in various other sweetmeats & confectionery items which are made in winter season only.
Satyendra Sattoo made from standrad Quality of Chana (Gram or Chickpea). It is regularly used in many household and restaurants. It is used in many food and snacks preparations especially during summer and is an item of mass consumption. Since it is made from gram, it has certain nutritional values as well.
A sporting classic and a manual for livingSourav Ganguly life has been full of highs and lows.Arguably India greatest cricket captain, he gave confidence to the team,reenergized them and took India,for the first time, to spectacular overseas victories.But Ganguly story also came with great challenges from his early days where he had to wait four long years beforebeing included in the team to the ugly battle with the Australian coach Greg Chappell. He fought his way out of every corner and climbed back up from every defeat, becoming India ultimate comeback king. What does it take to perform when the pressure is skyhigh? How do you fight back and win? How do you make a name for yourself when you are young and have started the journey which is closest to your heart? As Sourav takes you through his life, he looks at how to overcome challenges and come out a winner. Time and time again.
Topshe Fish is sourced from local markets in Kolkata. This 1 KG pack of Topshe Fish will have around 10 to 12 pieces of cut & cleaned Topshe Fish with head and tail. We are currently supplying to major cities in India.
Note: Number of Pieces may vary, it depends on market availability.
FSSAI Lic No: 12823999000698
Delivery and Dispatch Details
Fish dispatch is usually done from Monday till Thursday for cities other than Kolkata
Delivery to major cities with direct airport connections is done in 2 days
Same day and next day deliveries are available for Kolkata and we dispatch fish for Kolkata from Monday till Saturday
Pabda is sourced from local markets in Kolkata. This 1 KG pack of Pabda will have around 8-10 pieces of Pabda with head and tail. We are currently delivering to all major cities in India.
Note: Number of Pieces may vary, it depends on market availability.
FSSAI Lic No: 12823999000698
Delivery and Dispatch Details
Fish dispatch is usually done from Monday till Thursday for cities other than Kolkata
Delivery to major cities with direct airport connections is done in 2 days
Same day and next day deliveries are available for Kolkata and we dispatch fish for Kolkata from Monday till Saturday