Bengal Special

Nahoum & Sons from Kolkata is a legendary Jewish confectionery shop that specialises in classic sweet treats including cakes, biscuits and more based on traditional family recipes. Just one taste of their unique products and you know why this bakery has been so famous for over a century.

Special Notes

Shelf Life- 15-20 days

Cake Type: Veg

Brand Details - Nahoum & Sons P Ltd

Place of Origin: Kolkata

Mirchi Chef Chinir Narkel Naru an exclusive product to Bong Haat. This Narkel Naru is home made ans hand made. This Chini Narkel Naru is made from freshly grated coconut and sugar mixed together. Every care is taken while making these Narkel Naru and packed in food graded packets. So enjoy your Bengali lifestyles wherever you live.

Nahoum & Sons from Kolkata is a legendary Jewish confectionery shop that specialises in classic sweet treats including cakes, biscuits and more based on traditional family recipes. Just one taste of their unique products and you know why this bakery has been so famous for over a century.

Special Notes

Shelf Life:15-20 days

Cake Type: Veg

Brand Details: Nahoum & Sons P Ltd

Place of Origin: Kolkata

Delivery: 2 to 4 days from Dispatch from Kolkata

This two in one Bengali Boti will serve the purpose of grating coconut and cutting fruit, vegetables, fish, meat etc. This Narkel Kuruni is a must in all Bengali kitchen especially during Durga Puja when Narkel Naru is made as a custom of Bengali people. This Narkel Kuruni is having a wooden base with sharpe blade for cutting fruit, vegetables, fish, meat and to grate coconut. This Narkel Kuruni is sourced fresh from the market in Kolkata. The length of this product is around 30 centimeter and weight is around 400 grams and it is packed with proper care for shipment.

Mango King Himsagar is sourced from various Bagans in Hooghly, Nadia, Malda and Murshidabad in West Bengal. Each mango is picked with all possible care.

This Himsagar Mango is ideal to celebrate Jamai Sasthi

Surprise your loved ones with this Himsagar Mango pack from Bong Haat as GIFTS

Important Points

If mango reaches you while still unripe, keep it in normal room temperature until ripe

After 2 to 3 days the color turns yellow and starts giving an aroma

From day 4-5: Best to consume when the Mangoes are ripe

Soak the ripe fruit in water for 1-2 hours before consuming

Himsagar Mango tastes better if you keep them in fridge 1 day prior to consuming