Dhruba Darjeeling Black Leaf Tea is known to be one of the most popular teas in India and this is sourced from Dhruba Tea Centre, Lal Bazar Kolkata. Get a original taste of Darjeeling tea from Dhruba Black Leaf Tea. Dhruba Tea Centre is manufacturer of tea & pekoe dust since 1983 in Kolkata, West Bengal and this is a very popular tea center from Kolkata.
Bengali Posto (Poppy Seeds) is very popular in every Bengali household and it is an integral part of Bengali cuisine. Bengali Posto is used in various veg and non veg food items and it is a must in every Bengali kitchen. This Bengali Posto Dana is consumed in various forms, occasions and time in all Bengali families. This Posto Dana will remind you of some of the popular Bengali dishes like Aloo Posto, Sukto, Piyaz Posto and so on.
Used across cuisines to add crunch to crusty baked items, creamy nuttiness to fillings and taste and texture to sauces and curries.
In Bengal, this seed paste is had raw, is added to vegetables and also often made into fried patties.
Posto or poppy seeds are one of the more expensive ingredients to be found in an Indian kitchen. In North India, this is used mostly as a thickener for Mughlai dishes like korma and is often optional. But, in Bengal, this is a kitchen staple.
Bikanir Bhujia, more than a century old hit across the country, offers a swinging edible pleasure. This bhujia will give you the authentic taste of Rajasthan's Bikaneri Bhujia. It is made from Rajasthan's traditional recipe - with best quality 'math' flour, oil & other ingredients. Munch this anytime, anywhere, at tea time or with breakfast, lunch or dinner. It is a healthy snack - no artificial colour, flavour, preservatives or chemical & 0% cholesterol and TransFat.
This crispy crunchy delight is made out of potato & fine quality gram flour. It is blended with selective spices to give it, its own mouth watering flavour. Moreover, this Aloo Bhujia is crowned with some delicious Onion and Cream flavour. It is a healthy snack - no artificial colour, flavour, preservatives or chemical & 0% cholesterol and TransFat
Originated and poularised from North and Central India, Gathia has a unique feature – its crispy, yet quite soft. This popular tea-time snack prepared from finest quality Chickpea/ Chana flour by Mukharochak has that extra special edge – it has the rejuvenating flavor of Jeera. It is a healthy snack - no artificial colour, flavour, preservatives or chemical & 0% cholesterol and TransFat.