Ghosh Dairy Firm's Gawa Pure Ghee is made out of cow milk; this rich yellowish semi solid product had been a Bengali delicacy since the so called bygone era. Gawa ghee still strikes a very favourite note with rice eaters all over India. This is an item preferred as the first course to be eaten with rice before lunch or dinner. It is also used for frying Luchi [Bengali Puri] and it finds common use in good number of Bengali dishes. A Bengali mother-in-law will still be at a loss without Gawa ghee for well treating her son-in-law.
Dulal Ghee is a popular Ghee brand from the house of Dulal Chandra Bhar that upholds a rich 80 year old legacy of the illustrious entrepreneur Dulal Chandra Bhar, is still on its high. This pure and premium Dulal Ghee is a part of most the Bengali households. This 100% pure and refined Dulal Ghee enhances the taste of the food in Bengali kitchen. This value pack of this Ghee is processed under hygienic conditions and is widely used during culinary preparations.
Bapi Chanachur is manufactured by Sree Durga Food Products in Kolkata. Bapi Chanachur is a household name wherever Bhujia and namkeen are used. The group's philosophy is the quality, not quantity. The main emphasis of the group is to maintain high standard of its products. The group also maintains strict quality control right from procurement of raw material to its finished products. This has yielded great results for the group. This Tok Jhal Misthi Chanachur is very popular chanachur in Bengali families and this chanchur is taken as anytime snack or as a spread for any celebration or parties.
Bapi Chanachur is manufactured by Sree Durga Food Products in Kolkata. Bapi Chanachur is a household name wherever Bhujia and namkeen are used. The group's philosophy is the quality, not quantity. The main emphasis of the group is to maintain high standard of its products. The group also maintains strict quality control right from procurement of raw material to its finished products. This has yielded great results for the group. This Special Papri Chanachur is very popular chanachur in Bengali families and this chanchur is taken as anytime snack or as a spread for any celebration or parties.
It is plain salted variant & not at all spicy, especially for those who avoid spicy food. You can enjoy the original flavour of Chana Besan in this variant. In spite of keeping it very simple, we have added our own twist of flavor in it. Fresh processed ginger -sliced & crispy fried- is added, giving it an excellent & fresh flavour of its own, very much different from any other kind of variety. It is a healthy snack - no artificial colour, flavour, preservatives or chemical & 0% cholesterol and TransFat.
It is plain salted variant & not at all spicy, especially for those who avoid spicy food. You can enjoy the original flavour of Chana Besan in this variant. In spite of keeping it very simple, we have added our own twist of flavor in it. Fresh processed ginger -sliced & crispy fried- is added, giving it an excellent & fresh flavour of its own, very much different from any other kind of variety. It is a healthy snack - no artificial colour, flavour, preservatives or chemical & 0% cholesterol and TransFat.