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  1. Shop by Category: Ghee
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  3. Shop by Category: Rosogolla
  4. Shop by Brands: Bapi Chanachur
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  1. Aam Sotto
  2. Bengali Grocery Combo
  3. Bori
  4. Chanachur
  5. Daler Bori
  6. Ghee
  7. Kasundi
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Grocery

  1.  Morton Brand Pure Ghee 500 ML Sale
    ₹458.00
    Morton Ghee is a popular Ghee brand from the house of Morton Dairy in Chandannagar in Hooghly district in West Bengal. This pure and premium Morton Ghee is a part of most the Bengali households. This 100% pure and refined Morton Ghee enhances the taste of the food in Bengali kitchen. This value pack of this Ghee is processed under hygienic conditions and is widely used during culinary preparations. Morton Ghee is sourced directly from the market in Kolkata and shipped to customers place.
  2. Mirchi Chef's Aam Kasundi  380G (2 Units of 190G each) Sale
    ₹300.00 ₹320.00
    100% natural Mango Mustard is hand-crafted from fresh raw mango adds just the right twist to any course of a meal as a dip. Be it a part of a sandwich or accompaniment to fritters and fries or even as a marinade for steaming and grilling, the right mix of sour, ranginess and spice is brought out to ensure that your repeat order is almost pre-determined, if you like the mustard taste in your dishes. The dip is vegan and gluten & nut-free; it contains garlic and matures with time. Once opened, needs to be refrigerated and dry spoons should be used. The dip matures with age and has a certified shelf life of 6 months.
  3. Mirchi Chef Kasundi 200G Sale
    ₹80.00 ₹85.00

    This Kasundi, a perfect dip for your favourite Bengali snacks, is hand made and home made with least chemical used while making this product. Be it your favourite Bengali snacks, Fish or even for marinations, Mirchi Chef Kasundi will be the perfect fit.

    This Mirchi Chef Chili Kasundi can even be used to prepare popular Bengali fish like Prawn, Illish (Hilsa) or any other Bengali fish.

    Usage guidelines: Shake properly before use to get the optimum taste.

    Contents are natural and do not have anti-microbial measures. Please refrigerate after opening and use fresh, dry spoons after opening.

    This product is not Gluten Free

  4. ₹465.00

    Nolen Gurer Rosogolla is a seasonal Bengali sweetmeat delicacy available only during winter (November to January) season in Bengal. Unlike other Bengali Rosogolla, this Nolen Gurer Rosogolla is made from Nolen Gur gur (jaggery made from date palm tree extract with exquisite taste and aroma) and the taste is way apart from other Bengali Rosogolla. Nolen Gurer Rosogolla is made by the well known brand Nalin Chandra Das, Kolkata

    This Nolen Gur Rosogolla Tin pack is available with Bong Haat throughout the year

    Product Info

    This Nolen Gur Rosogolla 1 KG available in Tin pack only

    1 KG tin pack contains 20 PCS of Nolen Gur Rosogolla

    Validity of each Tin pack is 3 months from the date of manufacture

    The syrup of Nolen Gur Rosogolla is thin and made of Nolen Gur only