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  1. Shop by Category: Bengali Grocery Combo
  2. Shop by Category: Chanachur
  3. Shop by Category: Face Mask
  4. Shop by Category: Ghee
  5. Shop by Category: Pickles
  6. Shop by Category: Sweets
  7. Shop by Brands: Dulal Chandra Bhar
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  1. Aam Sotto
  2. Bengali Grocery Combo
  3. Bori
  4. Daler Bori
  5. Ghee
  6. Kasundi
  7. Pickles
  8. Posto
  9. Pulses (Dal)
  10. Rice
  11. Spices
  12. Sweets
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  1. Balaram Mullick
  2. Bapi Chanachur
  3. Dulal Chandra Bhar
  4. Ghosh Dairy Firm
  5. Jharna Ghee
  6. Mirchi Chef
  7. Mix Brand
  8. Morton Dairy
  9. Mukharochak
  10. Suruchi Chanachur
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Grocery

  1. ₹250.00
    One of the most sought after sweet and sour Bengali pickles is MirchiChef's Topa Kuler Achaar টোপা কুলের আচার (Sweet and Sour Berry Pickle). This sweet and sour Topa Kuler Achaar (berry pickle) is hand made and home made with no chemical used while making this product. The combination of sweetness and tart sourness in berries will tantalize your taste buds for sure and will take back to your childhood days. This pack will have two units of MirchiChef's Topa Kuler Achaar of 200 grams each. Total weight of this pack is 400 grams.
  2. Dulal Ghee 200 ML Sale
    ₹218.00 ₹220.00
    Dulal Ghee is a popular Ghee brand from the house of Dulal Chandra Bhar that upholds a rich 80 year old legacy of the illustrious entrepreneur Dulal Chandra Bhar, is still on its high. This pure and premium Dulal Ghee is a part of most the Bengali households. This 100% pure and refined Dulal Ghee enhances the taste of the food in Bengali kitchen. This value pack of this Ghee is processed under hygienic conditions and is widely used during culinary preparations.
  3. Bengali Daler Bori Combo 500 G (5 types of Daler Bori) Sale
    ₹400.00 ₹425.00
    We at Bong Haat have hand picked this delicious assortment of Bengali Daler Bori specially for you. This Daler Bori Combo pack has been designed keeping in mind the popularity and usage of it in Bengali dishes by the Bengali people. All the Daler Bori in this combo pack are home made by various groups across West Bengal as per the SOP given by Bong Haat. This Bengali Daler Bori Combo pack consists of 5 types of Daler Boris namely Kalai Daler Bori (100 Grams), Moosur Daler Bori (100 Grams), Mooong Daler Bori (100 Grams) and Hing Bori (100 Grams) and Posto Bori (100 Grams) . We are sure of the fact that this comb pack of Bengali Daler Bori Combo will enhance the taste of the food and will fit into your budget as well. Buy this Bengali Daler Bori Combo at the convenience of just a click.
  4. Mirchi Chef Gur Aam (Spicy) 500G Sale
    ₹385.00 ₹395.00
    This Gur Aam / Bengali style Sweet & Tangy Mango Pickle is hand made and home made with no chemical used while making this product. This is a traditional recipe which is prepared by our grandmothers at home. This Gur Aam / Bengali style Sweet and Tangy Mango Pickle will tantalize your taste buds for sure and will take you back to your childhood days. This This Gur Aam / Bengali style Sweet and Tangy Mango Pickle can be stored for months. Eat with a combination of Bengali Thali or Roti. Contents are natural and do not have anti-microbial measures. Please refrigerate after opening and use fresh, dry spoons after opening. This product is not Gluten Free
  5. Mirchi Chef Chaltar Achaar 400G Sale
    ₹240.00 ₹250.00
    This sweet Chaltar Achaar (Elephant Apple fruit pickle) almost a lost recipe of our grandmothers, is hand made and home made with no chemical used while making this product. The combination of sweetness and little spicy will tantalize your taste buds for sure and will take back to your childhood days. This Chaltar Achaar (Elephant Apple fruit pickle) can be stored for months. Eat with a combination of Bengali Thali or Roti if you love the flavour of Chalta.
  6. ₹170.00
    Chusi Pithe as the name says is the traditional Bengali sweet,A deliciously beautiful elongated shaped Bengali Chusi Pithe is made up of flour and ghee. Even with the unique, the taste is quite enjoyable. A great melt in mouth delicacy. This Chusi Pithe is used in various Bengali items starting from Rosogolla, Sandesh, Payesh and in various other sweetmeats & confectionery items which are made in winter season only.