Shopping Cart

0 item ₹0.00

My Cart -

0 item

Shop By

Currently Shopping by:

  1. Shop by Category: Kasundi
  2. Shop by Category: Spices
  3. Shop by Category: Sweets
  4. Shop by Category: Tea
  5. Shop by Brands: Mirchi Chef
  6. Shop by Brands: Suruchi Chanachur
  7. Shop by Brands: Yummium's
Shop by Category
  1. Aam Sotto
  2. Bengali Grocery Combo
  3. Bori
  4. Chanachur
  5. Daler Bori
  6. Jams & Spread
  7. Kasundi
  8. Pickles
  9. Posto
  10. Pulses (Dal)
  11. Rice
  12. Spices
  13. Sweets
  14. Tea
Shop by Brands
  1. Balaram Mullick
  2. Dhruba Tea Centre
  3. Mirchi Chef
  4. Sunrise Masala
  5. Yummium's
Price
  • 50 550

Compare Products

You have no items to compare.

Grocery

  1. ₹330.00
    100% natural Mango Mustard is hand-crafted from fresh raw mango adds just the right twist to any course of a meal as a dip. Be it a part of a sandwich or accompaniment to fritters and fries or even as a marinade for steaming and grilling, the right mix of sour, ranginess and spice is brought out to ensure that your repeat order is almost pre-determined, if you like the mustard taste in your dishes. The dip is vegan and gluten & nut-free; it contains garlic and matures with time. Once opened, needs to be refrigerated and dry spoons should be used. The dip matures with age and has a certified shelf life of 6 months.
  2. Mirchi Chef Panch Phoran 100 Grams Sale
    ₹50.00 ₹65.00
    Panch Phoron is literally a perfect mix of five spice namely fenugreek, black mustard, nigella, cumin and fennel seeds in the same quantities each. This Panch Phoron is a must in every Bengali kitchen. This Panch Phoron can easily be made at home by procuring these five ingredients from the market by mixing equal quantities each. A lot of delicious Bengali dishes like Sukto, Tok, Tomato Chutney, Kuler Achaar & many more can be prepared with this Panch Phoron.
  3. Mirchi Chef Radhuni Seeds (Celery Seed) 100 grams Sale
    ₹50.00 ₹65.00
    Radhuni (Celery Seeds) is one of the most important spices used in Bengali kitchens. This typical spice cultivated extensively in south-east Asia including India & Bangladesh. This spice is used for marination & seasoning of various food items including chicken/mutton and baking. This spice is a must in Bengali Panch Phoron which is used in dishes like Sukto and many others.
  4. Mirchi Chef's Aam Kasundi  380G (2 Units of 190G each) Sale
    ₹300.00 ₹320.00
    100% natural Mango Mustard is hand-crafted from fresh raw mango adds just the right twist to any course of a meal as a dip. Be it a part of a sandwich or accompaniment to fritters and fries or even as a marinade for steaming and grilling, the right mix of sour, ranginess and spice is brought out to ensure that your repeat order is almost pre-determined, if you like the mustard taste in your dishes. The dip is vegan and gluten & nut-free; it contains garlic and matures with time. Once opened, needs to be refrigerated and dry spoons should be used. The dip matures with age and has a certified shelf life of 6 months.
  5. Mirchi Chef’s Darjeeling Black Tea (Leaf)- Second Flush (200 Grams) Sale
    ₹550.00 ₹875.00
    Mirchi Chef’s Darjeeling Black Tea (Leaf)- Second Flush is one of best flavored tea sourced from Darjeeling, West Bengal. This variety of tea is cultivated & grown in organic methods and free from any chemicals used in tea production. A divine to taste, this leaf black tea has an appeal of its own with its raw flavor which will surely make you day. Mirchi Chef’s Darjeeling Black liquor tea is ideal on its own or with a light snack in the morning or evening time.
  6. ₹170.00
    Chusi Pithe as the name says is the traditional Bengali sweet,A deliciously beautiful elongated shaped Bengali Chusi Pithe is made up of flour and ghee. Even with the unique, the taste is quite enjoyable. A great melt in mouth delicacy. This Chusi Pithe is used in various Bengali items starting from Rosogolla, Sandesh, Payesh and in various other sweetmeats & confectionery items which are made in winter season only.