Chusi Pithe as the name says is the traditional Bengali sweet,A deliciously beautiful elongated shaped Bengali Chusi Pithe is made up of flour and ghee. Even with the unique, the taste is quite enjoyable. A great melt in mouth delicacy. This Chusi Pithe is used in various Bengali items starting from Rosogolla, Sandesh, Payesh and in various other sweetmeats & confectionery items which are made in winter season only.
Suruchi is always ready to serve the most popular Item Khatta-Mitha (tak-misti) for any entertaining mood. It’s tangy & sweet taste is a wonderful combination. It’s a mixture of sugar, tangy, makai, kismis, kaju, spices, besun, sev, iodised salt, veg oil, dal, unique masala. It is a crunchy snacks with no artificial food colour, flavor or preservatives added and it has zero cholesterol. It is easy to carry on journeys.
It is a spicy based chanachur and one of the most Popular items
named Badsha as it self proves its position among all. It is very much
popular in east & south Kolkata. The main ingredients of this
chanachur mixture are : green matar, besun, sev, iodised salt, veg oil,
dal,spices. It is a little spicy and crunchy snacks , no artificial food colour
flavor or preservatives and zero cholesterol. It is easy to carry on j
urneys.
Chal Bhaja of Suruchi is so light – weight enjoyable snacks. It is an
absolutely sugar – free healthy diet for the younger generation. It
is made up of rice, badam makai & veg oil. It is a crunchy and
flavourful snacks , no artificial food colour flavor or preservatives
and zero cholesterol. It is easy to carry on jurneys.
Moglai Chanachur is the one of most unique and beautiful dish
Which change the mind. With a Flavour of salty and spiciness,
suruchi is the first who manufactured Moglai Chanachur. The
main ingredients of this chanachur mixture are : Makai , besun ,
Sev , iodised salt , Veg oil, Dal, unique masala. It is a crunchy and
flavourful snacks , no artificial food colour flavor or preservatives
and zero cholesterol. It is easy to carry on jurneys.
Crispy bhujia is another most popular item in Bengali also named
as jhuri bhaja / jhal jhuri . It is also delivers a Rajhasthani tradition.
It delivers a different taste especially from suruchi chanachur
Compare to others jhuri bhaja in the market. The ingredients are
besun, iodised salt , veg oil , masala , spices. It is a khasta crunchy
and flavourful snacks , no artificial food colour flavor or
preservatives and zero cholesterol. It is easy to carry on jurneys.