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  1. Shop by Category: Sweets
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  1. Bengali Sweets Combo
  2. Rosogolla
  3. Sandesh
  4. Seasonal
  5. Sweets
  6. Tin Packed
Shop by Brands
  1. Balaram Mullick
  2. Bong Haat
  3. Ganguram's
  4. Mirchi Chef
  5. Mukharochak
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  • 135 465

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Bengali Sweets

  1. ₹300.00
    Buy Balaram Mullick Gulab Jamun Online from Bong Haat. A soft & fluffy traditional sweet from best quality khoya & ghee for an oozing delicious sweetness. 

    Ingredients:

    Wheat flour, milk solid, clarified butter (ghee), saffron, cardamom & sugar syrup. 

    This Gulab Jamun is available in tinned box in 1 KG weight.

      
  2. Joynagarer Moa 500 Grams Sale
    ₹445.00 ₹475.00

    It is a seasonal Bengali sweetmeat delicacy available only during winter (November to January) season in BengalJoynagarer moa is made with nolen gur (jaggery made from date palm tree extract with exquisite taste and aroma), kanakchur khoi (a form of popped rice made from a special variety of aromatic rice), gawa ghee (a type of clarified butter made from cow’s milk),elach (cardamom), and posto (poppy seed) This variety of moa originated in Joynagar, West Bengal, India.

    This 500G pack will have 9 PCS of Moa

  3. ₹335.00
    Buy fresh Mukharochak Rossogolla Online from Bong Haat. A soft, juicy & spongy traditional Bengali sweet made from fresh cow milk is regarded as the king of all Indian sweets. Ingredients: Fresh cow milk & sugar syrup.
  4. ₹335.00
    Buy fresh Mukharochak Gulab Jamun Online from Bong Haat. A soft & fluffy traditional sweet from best quality khoya & ghee for an oozing delicious sweetness. Ingredients: Wheat flour, milk solid, clarified butter (ghee), saffron, cardamom & sugar syrup. This Gulab Jamun is available in tinned box in 1 KG weight.
  5. ₹135.00
    The most traditional soanpapdi prepared with pure ghee and dotted with finest nuts and other ingredients. A must-try item as it is, never grows old with time.
  6. ₹170.00
    Chusi Pithe as the name says is the traditional Bengali sweet,A deliciously beautiful elongated shaped Bengali Chusi Pithe is made up of flour and ghee. Even with the unique, the taste is quite enjoyable. A great melt in mouth delicacy. This Chusi Pithe is used in various Bengali items starting from Rosogolla, Sandesh, Payesh and in various other sweetmeats & confectionery items which are made in winter season only.