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  1. Color: yellowish
  2. Color: yellowish
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  1. Ghee
  2. Rice
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  1. 10 KG
  2. 5 KG
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  1. Ghosh Dairy Firm
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Search results for 'rice'

  1. Bengali Tulai Panji Rice 5 KG Sale
    ₹798.00 ₹900.00
    Buy Bengali Tulai Panji Rice online from Bong Haat. Tulaipanji is known for its aroma, lightness and jasmine-white appearance when cooked. ‘Tulaipanji’ is a non-basmati indigenous aromatic rice of West Bengal. It has medium-slender, white kernels with desired cooking quality and pleasant aroma. One of the main feature of Tulaipanji rice is that, the grains can retain the aroma for around a year or more. Delicacies like Pulao, Payesh, Biryani can be made with this rice. This Bengali Tulai Panji Rice rice is sourced from the Northern province (Uttar Dinajpur) in West Bengal and shipped directly to customer's place. Our 5 KG rice packets are packed in HDPE food graded bags so that the quality and quantities remain intact. Enjoy your Bengali lifestyle with the Bengali rice.
  2. ₹655.00
    Buy Bengali Ratna Rice online from Bong Haat. This Bengali Ratna Rice rice can be used on regular basis. This 25 KG pack will fulfill the need of eating Bengali boiled rice on daily basis. This Bengali Ratna Rice rice is sourced from the district of Bardhaman in West Bengal and shipped directly to customer's place. Our 25 KG rice packets are packed in HDPE food graded bags so that the quality and quantities remain intact. Enjoy your Bengali lifestyle with the Bengali rice.
  3. ₹970.00
    Buy Mill Miniket rice online from Bong Haat. This mill miniket rice can be used on regular basis. This 10 KG pack will fulfill the need of eating Bengali boiled rice on daily basis. This miniket rice is sourced from the market in Kolkata and shipped directly to customer's place. Our 10 KG rice packets are packed in HDPE food graded bags so that the quality and quantities remain intact. Enjoy your Bengali lifestyle with the Bengali rice.
  4. ₹230.00
    Ghosh Dairy Firm's Gawa Pure Ghee is made out of cow milk; this rich yellowish semi solid product had been a Bengali delicacy since the so called bygone era. Gawa ghee still strikes a very favourite note with rice eaters all over India. This is an item preferred as the first course to be eaten with rice before lunch or dinner. It is also used for frying Luchi [Bengali Puri] and it finds common use in good number of Bengali dishes. A Bengali mother-in-law will still be at a loss without Gawa ghee for well treating her son-in-law.