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₹85.00Buy best quality Daler Bodi (ডালের বড়ি) from Bong Haat. This Daler Bodi (ডালের বড়ি) is made of fresh pulses at home. The quality and hygiene is maintained while making these Daler Bodi (ডালের বড়ি). -
₹325.00Buy best quality Mirchi Chef's Aam Sotto from Bong Haat. This Aamsotto is sourced from market in Kolkata. This Aam Sotto is made out of mango pulp mixed with concentrated sugar solution and then sun dried and packed. This Aam Sotto is integral part of all Bengali kitchen and this is used to prepare various Bengali dishes. It can be preserved for months making it popular in the off season of mangoes. -
₹85.00Buy Fresh Bengali Kalai Daler Bodi Online from Bong Haat. Bengali Kalai Daler Bodi is one of the typical Bengali grocery items which is used in various Bengali dishes. Bengali Kalai Daler Bodi is used in Sukto, Bodi Posto, Niramish Tok, Saag Ghonto. -
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₹894.00 ₹936.00Bengali Posto is an integral part of Bengali cuisine. Bengali Posto is used in various veg and non veg food items and it is a must in every Bengali kitchen. This Bengali Posto Dana is consumed in various forms, occasions and time in all Bengali families. -
₹85.00Buy fresh Motor Daler Bodi Online from Bong Haat. Motor Daler Bodi is one of the things a Bengali cannot live without. Some of the Bengali dishes are, simply, incomplete with this Motor Daler Bodi. This Motor Daler Bodi is made of Fresh Motor dal. -
₹95.00Bori or sundried lentil drops is not only a Bengali specialty but it also adds to every dish the much needed texture and taste. The Sona Moong Bori is first made into a fine paste and then sun-dried in little pearl shapes. Once dried, the Sona Moong Bori can be had simply by frying the Bori and having it as a crunchy side dish or by putting it into a curry. This unique Bengali specialty will soon become a favorite in the kitchen.
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