Bikanir Bhujia, more than a century old hit across the country, offers a swinging edible pleasure. This bhujia will give you the authentic taste of Rajasthan's Bikaneri Bhujia. It is made from Rajasthan's traditional recipe - with best quality 'math' flour, oil & other ingredients. Munch this anytime, anywhere, at tea time or with breakfast, lunch or dinner. It is a healthy snack - no artificial colour, flavour, preservatives or chemical & 0% cholesterol and TransFat.
This crispy crunchy delight is made out of potato & fine quality gram flour. It is blended with selective spices to give it, its own mouth watering flavour. Moreover, this Aloo Bhujia is crowned with some delicious Onion and Cream flavour. It is a healthy snack - no artificial colour, flavour, preservatives or chemical & 0% cholesterol and TransFat
Originated and poularised from North and Central India, Gathia has a unique feature – its crispy, yet quite soft. This popular tea-time snack prepared from finest quality Chickpea/ Chana flour by Mukharochak has that extra special edge – it has the rejuvenating flavor of Jeera. It is a healthy snack - no artificial colour, flavour, preservatives or chemical & 0% cholesterol and TransFat.
This Gur Aam / Bengali style Sweet & Tangy Mango Pickle is hand made and home made with no chemical used while making this product. This is a traditional recipe which is prepared by our grandmothers at home. This Gur Aam / Bengali style Sweet and Tangy Mango Pickle will tantalize your taste buds for sure and will take you back to your childhood days. This This Gur Aam / Bengali style Sweet and Tangy Mango Pickle can be stored for months. Eat with a combination of Bengali Thali or Roti.
Contents are natural and do not have anti-microbial measures. Please refrigerate after opening and use fresh, dry spoons after opening. This product is not Gluten Free
This sweet Amsotto Khejur Achaar (Aam Papad & Dates Sweet Pickles) is almost a lost recipe of our grandmothers, is hand made and home made with no chemical used while making this product. The combination of sweetness and little spicy will tantalize your taste buds for sure and will take you back to your childhood days. This Amsotto Khejur Achaar (Aam Papad & Dates Sweet Pickles) can be stored for months. Eat with a combination of Bengali Thali or Roti if you love the flavour of Aam Sotto and Khejur (Dates).
Contents are natural and do not have anti-microbial measures. Please refrigerate after opening and use fresh, dry spoons after opening.
Rice Bran Oil (RBO) is unique edible oil which is produced from rice bran – a byproduct of the Rice Milling Industries. The paddy which has a strong outer cover called the Husk, during the production of Rice from paddy; first this husk is removed from the paddy by dehusking process. The rice comes out after removal of the husk is brown in color as because of the oily layer on it.