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₹95.00Buy fresh Mukharochak Masala Muri Online from Bong Haat. This is Mukharochak's version of JHAL MURI. Jhal muri is a very well known, Indian street side snack. We mix special quality puffed rice with ground nuts, shew & blend it with various kinds of selected spices - to give it a spicy flavour of its own. It is a very light snack & can be enjoyed at any time. It is a healthy snack - no artificial colour, flavour, preservatives or chemical & 0% cholesterol. Ingredients: Puffed rice (Muri), Double refined vegetable oil, chana besan, peanuts, selected spices & iodized salt. This JHAL MURI is ideal evening snack with hot tea. -
₹95.00As the legend of Bengali folksong goes, Chaalbhaja is such a lightweight yet enjoyable snack, that it can help to forget biggest of problems. Absolutely sugar-free feature makes it healthy too. Premium Basmati rice, roasted Gram seed and a dash of high quality roasted peanuts combines perfectly to make this Chaalbhaja a crispy delight in demand for all age groups. It is a healthy snack - no artificial colour, flavour, preservatives or chemical & 0% cholesterol and TransFat. -
₹85.00A much finer, much healthier version of Chira/ Poha in its dry-fried form. Absolutely cholesterol free and low in calorie. Diet Chiwra is the perfect solution for those health conscious who looks to break the monotony of bland diet food. In Diet Chiwra Mukharochak offers good Taste and health at one go. It is a healthy snack - no artificial colour, flavour, preservatives or chemical & 0% cholesterol and TransFat. -
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₹50.00 ₹65.00Panch Phoron is literally a perfect mix of five spice namely fenugreek, black mustard, nigella, cumin and fennel seeds in the same quantities each. This Panch Phoron is a must in every Bengali kitchen. This Panch Phoron can easily be made at home by procuring these five ingredients from the market by mixing equal quantities each. A lot of delicious Bengali dishes like Sukto, Tok, Tomato Chutney, Kuler Achaar & many more can be prepared with this Panch Phoron. -
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₹50.00 ₹65.00Radhuni (Celery Seeds) is one of the most important spices used in Bengali kitchens. This typical spice cultivated extensively in south-east Asia including India & Bangladesh. This spice is used for marination & seasoning of various food items including chicken/mutton and baking. This spice is a must in Bengali Panch Phoron which is used in dishes like Sukto and many others.
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