Search results for 'Enter keywords to search..'

It is a seasonal Bengali sweetmeat delicacy available only during winter (November to January) season in BengalJoynagarer moa is made with nolen gur (jaggery made from date palm tree extract with exquisite taste and aroma), kanakchur khoi (a form of popped rice made from a special variety of aromatic rice), gawa ghee (a type of clarified butter made from cow’s milk),elach (cardamom), and posto (poppy seed) This variety of moa originated in Joynagar, West Bengal, India.

This 500G pack will have 9 PCS of Moa

Puri Khaja is an Indian dessert believed to have originated from the southern side of the Gangetic plains of Bihar and is very popular in West Bengal and Orissa. Refined wheat flour with sugar is made into layered dough and lightly fried in oil to make Khaja. This Puri Khaja is offered as an offering in the Jagannath Temple, Puri Orissa. This Puri Khaja is made with extra care (Karapak) to remain fresh for 8 to 10 days. This crispy & & multi-layered Puri Khaja will remind of your days in Bengal.

Product Info

500G pack contains 10 to11 PCS Khaja

Validity of each pack is 8 to 10 days from the date of manufacture

Delivery in 2 to 3 days after an order is placed

Buy best quality Mirchi Chef's Aam Sotto from Bong Haat. This Aamsotto is sourced from market in Kolkata. This Aam Sotto is made out of mango pulp mixed with concentrated sugar solution and then sun dried and packed. This Aam Sotto is integral part of all Bengali kitchen and this is used to prepare various Bengali dishes. It can be preserved for months making it popular in the off season of mangoes.

Anadalok Pujabarshiki 1423 (2016) issue is special Puja edition of Desh Magazine of 2016. Anadalok Pujabarshiki 1423 (2016) is a Bangla Literary Magazine, published by Anandabazar Patrika Limited. Find the stories written by prominent writers like Amolendu Sen, Bamkim Gupta and many others.

Buy fresh Mukharochak Sweet & Sour Chanachur Online from Bong Haat. This crispy delight is the perfect combination of various tastes. Its bit sweet, bit sour, bit hot & spicy - all the tastes, perfectly blended together to give it -a very mystic flavour of its own. It is a healthy snack - no artificial colour, flavour, preservatives or chemical & 0% cholesterol. Ingredients: Double refined vegetable oil, chana besan (gram flour), chiwra (parched rice), ground nuts, selected spices & iodized salt.