Shopping Cart

0 item ₹0.00

My Cart -

0 item

Shop By

Currently Shopping by:

  1. Shop by Category: Cake & Confectionery
  2. Shop by Category: Cookme Combo
  3. Shop by Category: Kasundi
  4. Shop by Category: Premium Chanachur
  5. Shop by Category: Rosogolla
  6. Shop by Category: Spices
  7. Shop by Brands: Balaram Mullick
  8. Shop by Brands: Mirchi Chef
  9. Shop by Brands: Mukharochak
Category
  1. Grocery (5)
  2. Bengal Special (2)
  3. Bengali Sweets (1)
  4. Seasonal (1)
  5. Home Made (1)
  6. Wholesale Bazaar (1)
  7. Mukharochak (1)
  8. Balaram Mullick (1)
  9. Mirchi Chef (5)
Shop by Category
  1. Aam Sotto
  2. Bengali Grocery Combo
  3. Bori
  4. Cake & Confectionery
  5. Chanachur
  6. Cocktail Snacks
  7. Daler Bori
  8. Dry Fish
  9. Ethnic Snacks
  10. Fish Pickles
  11. Jhal Misthi Combo
  12. Kasundi
  13. Pickles
  14. Posto
  15. Premium Chanachur
  16. Pulses (Dal)
  17. Rice
  18. Rosogolla
  19. Sandesh
  20. Spices
  21. Sweets
  22. Tea
  23. Tea Snacks
  24. Tiffin Snacks
Product Refund
  1. No
Shop by Brands
  1. Balaram Mullick
  2. Cookme Masala
  3. Elmac
  4. Mirchi Chef
  5. Mukharochak
  6. Nahoum & Sons P Ltd
  7. Nalin Chandra Das & Sons
  8. Sunrise Masala
  9. Yummium's
Color
  1. Brown (3)
  2. yellowish (2)
Compare Products

You have no items to compare.


Search results for 'Enter keywords to search'

  1. Mirchi Chef's Aam Kasundi  380G (2 Units of 190G each) Sale
    ₹300.00 ₹320.00
    100% natural Mango Mustard is hand-crafted from fresh raw mango adds just the right twist to any course of a meal as a dip. Be it a part of a sandwich or accompaniment to fritters and fries or even as a marinade for steaming and grilling, the right mix of sour, ranginess and spice is brought out to ensure that your repeat order is almost pre-determined, if you like the mustard taste in your dishes. The dip is vegan and gluten & nut-free; it contains garlic and matures with time. Once opened, needs to be refrigerated and dry spoons should be used. The dip matures with age and has a certified shelf life of 6 months.
  2. ₹3,660.00
    100% natural Mango Mustard is hand-crafted from fresh raw mango adds just the right twist to any course of a meal as a dip. Be it a part of a sandwich or accompaniment to fritters and fries or even as a marinade for steaming and grilling, the right mix of sour, ranginess and spice is brought out to ensure that your repeat order is almost pre-determined, if you like the mustard taste in your dishes. The dip is vegan and gluten & nut-free; it contains garlic and matures with time. Once opened, needs to be refrigerated and dry spoons should be used. The dip matures with age and has a certified shelf life of 6 months.
  3. Mirchi Chef Kasundi 200G Sale
    ₹80.00 ₹85.00

    This Kasundi, a perfect dip for your favourite Bengali snacks, is hand made and home made with least chemical used while making this product. Be it your favourite Bengali snacks, Fish or even for marinations, Mirchi Chef Kasundi will be the perfect fit.

    This Mirchi Chef Chili Kasundi can even be used to prepare popular Bengali fish like Prawn, Illish (Hilsa) or any other Bengali fish.

    Usage guidelines: Shake properly before use to get the optimum taste.

    Contents are natural and do not have anti-microbial measures. Please refrigerate after opening and use fresh, dry spoons after opening.

    This product is not Gluten Free

  4. Mirchi Chef Panch Phoran 100 Grams Sale
    ₹50.00 ₹65.00
    Panch Phoron is literally a perfect mix of five spice namely fenugreek, black mustard, nigella, cumin and fennel seeds in the same quantities each. This Panch Phoron is a must in every Bengali kitchen. This Panch Phoron can easily be made at home by procuring these five ingredients from the market by mixing equal quantities each. A lot of delicious Bengali dishes like Sukto, Tok, Tomato Chutney, Kuler Achaar & many more can be prepared with this Panch Phoron.
  5. Mirchi Chef Radhuni Seeds (Celery Seed) 100 grams Sale
    ₹50.00 ₹65.00
    Radhuni (Celery Seeds) is one of the most important spices used in Bengali kitchens. This typical spice cultivated extensively in south-east Asia including India & Bangladesh. This spice is used for marination & seasoning of various food items including chicken/mutton and baking. This spice is a must in Bengali Panch Phoron which is used in dishes like Sukto and many others.
  6. ₹465.00

    Nolen Gurer Rosogolla is a seasonal Bengali sweetmeat delicacy available only during winter (November to January) season in Bengal. Unlike other Bengali Rosogolla, this Nolen Gurer Rosogolla is made from Nolen Gur gur (jaggery made from date palm tree extract with exquisite taste and aroma) and the taste is way apart from other Bengali Rosogolla. Nolen Gurer Rosogolla is made by the well known brand Balaram Mullick and Radharaman Mullick, Kolkata

    Product Info

    Expected dispatch on 6th Dec 2023 from Kolkata

    This Nolen Gur Rosogolla 1 KG available in Tin pack only

    1 KG tin pack contains 20 PCS of Nolen Gur Rosogolla

    Validity of each Tin pack is 6 months from the date of manufacture

    The syrup of Nolen Gur Rosogolla is made of Nolen Gur only