100% natural Mango Mustard is hand-crafted from fresh raw mango adds just the right twist to any course of a meal as a dip. Be it a part of a sandwich or accompaniment to fritters and fries or even as a marinade for steaming and grilling, the right mix of sour, ranginess and spice is brought out to ensure that your repeat order is almost pre-determined, if you like the mustard taste in your dishes.
The dip is vegan and gluten & nut-free; it contains garlic and matures with time. Once opened, needs to be refrigerated and dry spoons should be used. The dip matures with age and has a certified shelf life of 6 months.
100% natural Mango Mustard is hand-crafted from fresh raw mango adds just the right twist to any course of a meal as a dip. Be it a part of a sandwich or accompaniment to fritters and fries or even as a marinade for steaming and grilling, the right mix of sour, ranginess and spice is brought out to ensure that your repeat order is almost pre-determined, if you like the mustard taste in your dishes. The dip is vegan and gluten & nut-free; it contains garlic and matures with time. Once opened, needs to be refrigerated and dry spoons should be used. The dip matures with age and has a certified shelf life of 6 months.
100% natural Mango Mustard is hand-crafted from fresh raw mango adds just the right twist to any course of a meal as a dip. Be it a part of a sandwich or accompaniment to fritters and fries or even as a marinade for steaming and grilling, the right mix of sour, ranginess and spice is brought out to ensure that your repeat order is almost pre-determined, if you like the mustard taste in your dishes. The dip is vegan and gluten & nut-free; it contains garlic and matures with time. Once opened, needs to be refrigerated and dry spoons should be used. The dip matures with age and has a certified shelf life of 6 months.
Manasvini’s classy designed two pair of Shakha & Polas (Dark Red/Maroon) set is for both the hands. Shakhas are made out of Pure Conch Shell by local artisans of West Bengal, India. Polas are, dark red in color, made of red corals. Manasvini ensures all Shakha & Polas are made with perfect finishing and authentic Bengali designs by Bengali artisans from the state of West Bengal in India. The thickness of each Shakha is less than 1 CM. These Shakha & Polas can be wore in Bengali weddings, festivals and Bengali ceremonies. These Shakha & Polas can even be used in Pujas like Durga Puja and Kali Puja and many such Bengali occasions.
Manasvini’s classy designed two pair of Shakha & Polas (Red) set is for both the hands. Shakhas are made out of Pure Conch Shell by local artisans of West Bengal, India. Polas are, dark red in color, made of red corals. Manasvini ensures all Shakha & Polas are made with perfect finishing and authentic Bengali designs by Bengali artisans from the state of West Bengal in India. The thickness of each Shakha is less than 1 CM. These Shakha & Polas can be wore in Bengali weddings, festivals and Bengali ceremonies. These Shakha & Polas can even be used in Pujas like Durga Puja and Kali Puja and many such Bengali occasions.
This Sukto Combo pack has been designed keeping in mind the typical Bengali ingredients which are essentials in making Sukto. This Combo pack will include 100 grams of Daler Bori, 100 grams of bitter guard, 100 grams of Raw Banana (Kacha Kola), 50 grams of Panch Phoron, 50 grams of Radhuni, 100 grams drumsticks (Sojne Data), 100 grams of Jharna Ghee, 50 grams of Tej Patta, 300 grams of Elmac Bengali Kasundi & 20 grams of Shelly’s Sukto Masala. All the items are sourced fresh from the market and packed with proper care. The quantities in this combo pack will be sufficient to make this Sukto for 7 to 10 people. Enjoy the real taste of Bengali Sukto.