The entire team of Bong Haat wishes you a Very Happy Durga Puja 2024 .
বং হাটের পক্ষ থেকে আপনাদের সকলকে জানাই দূর্গা পুজোর (২০২৪) শুভেচ্ছা আর অভিনন্দন
May Maa Durga bless us all and fulfill our dreams.
Important Notification
> Orders received on or after 7th October 2024 will be processed on 14th October 2024
> Some of orders received on or after 7th October 2024, may not be shipped due to certain restriction imposed by local authorities in Kolkata and by our shipping partners mainly due to Durga Puja.
> Our Call Center or WA Chats might be not be available from 9th October 2024 till 14th October 2024 on the occasion of Durga Puja 2024. We might not be able to answer your Calls/WA Chats and email replies
> For any query you may write to us at Contact@BongHaat.com and we will answer to your email as soon as possible.
Again wishing all a Very Happy Durga Puja 2024 in the tune of Bong Haat slogan করো যা খুশি তাই দুগ্গা দুগ্গা বলা চাই "Koro Jai Khushi Tai, Dugga Dugga Bola Chai"
Serving you since 2016 | ২০১৬ থেকে আপনাদের সেবায় বং হাট
Panch Phoron is literally a perfect mix of five spice namely fenugreek, black mustard, nigella, cumin and fennel seeds in the same quantities each. This Panch Phoron is a must in every Bengali kitchen. This Panch Phoron can easily be made at home by procuring these five ingredients from the market by mixing equal quantities each. A lot of delicious Bengali dishes like Sukto, Tok, Tomato Chutney, Kuler Achaar & many more can be prepared with this Panch Phoron.
Radhuni (Celery Seeds) is one of the most important spices used in Bengali kitchens. This typical spice cultivated extensively in south-east Asia including India & Bangladesh. This spice is used for marination & seasoning of various food items including chicken/mutton and baking. This spice is a must in Bengali Panch Phoron which is used in dishes like Sukto and many others.
Gobindobhog rice, a specialty rice from the state of West Bengal, is a short grained aromatic rice preferred by people across the globe. The quality of this rice is brilliant and checked thoroughly by our in-house supervisor to make sure best quality is delivered to our customers. The delicate and soft texture with the brilliant fragrance makes the Gobindobhog rice a hot favorite among people across the globe. Gobindobhog rice is very high in nutrients and low in gluten, fat and cholesterol.
A lot of delicious dishes like Khichdi, Pulao, Biryani, Payesh (Kheer) can be prepared with the aromatic Gobindobhog rice.
Sona Moong Dal is a very popular staple in all Bengali households. This Sona Moong Dal is class apart from regular Moong Dal available in the market. This Sona Moong Dal is considered a specialty across the country due to its small size and taste. This yellow colored Dal can be used in making various dishes and its high end quality makes every dish a distinguished one.
Sona Masoor Dal is a very popular staple in all Bengali households. This Sona Masoor Dal is class apart from regular Masoor Dal available in the market. This Sona Masoor Dal is considered a specialty across the country due to its small size and taste. This orange colored Dal can be used in making various dishes and its high end quality makes every dish a distinguished one.
Bengali Matar Dal, popularly pronounced as Motor Dal, is one of the key ingredients in Bengal’s ever famous dish Motorshuti Dal. This yellow colored Dal can be used in making various dishes and its high end quality makes every dish a distinguished one. This Motor Dal is a must in all Bengali celebrations of Tero Parbon.