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  1. Mirchi Chef Panch Phoran 100 Grams Sale
    ₹50.00 ₹65.00
    Panch Phoron is literally a perfect mix of five spice namely fenugreek, black mustard, nigella, cumin and fennel seeds in the same quantities each. This Panch Phoron is a must in every Bengali kitchen. This Panch Phoron can easily be made at home by procuring these five ingredients from the market by mixing equal quantities each. A lot of delicious Bengali dishes like Sukto, Tok, Tomato Chutney, Kuler Achaar & many more can be prepared with this Panch Phoron.
  2. Mirchi Chef Radhuni Seeds (Celery Seed) 100 grams Sale
    ₹50.00 ₹65.00
    Radhuni (Celery Seeds) is one of the most important spices used in Bengali kitchens. This typical spice cultivated extensively in south-east Asia including India & Bangladesh. This spice is used for marination & seasoning of various food items including chicken/mutton and baking. This spice is a must in Bengali Panch Phoron which is used in dishes like Sukto and many others.
  3. ₹290.00
    Bengali Posto (Poppy Seeds) is very popular in every Bengali household and it is an integral part of Bengali cuisine. Bengali Posto is used in various veg and non veg food items and it is a must in every Bengali kitchen. This Bengali Posto Dana is consumed in various forms, occasions and time in all Bengali families. This Posto Dana will remind you of some of the popular Bengali dishes like Aloo Posto, Sukto, Piyaz Posto and so on.
  4. ₹95.00
    Neem Bori is made from pasted neem leaves and pasted biuli(kolai) dal. The neem bori can be served with sukto, bhaja, macher jhol and many variety of ways.This unique Bengali specialty will soon become a favorite in the kitchen.
  5. ₹780.00
    This Bengali Boti is a long curved iron blade fixed on wooden base. This Bengali Boti can be used to cut anything from tiny shrimp to various vegetables as per your need. The iron blade is made from a single sheet of iron, so there is no chances of break even during cutting of hard object/vegetable. This Bengali Bori is the best tool for cutting all type of vegetable and fish.

    Other details:

    Material: Iron

    Base: Wooden

    Dimension of the wooden base: Length 35 CM x Width 7CM

    Dimension of the iron blade: Length 28CM x Width 6 CM

    Blade Shape: Curved

    Weight of Iron Blade: 475 GMS

    Total weight of the Bengali Boti: 980GMS

  6. ₹880.00
    This Bengali Boti is a long curved iron blade fixed on wooden base. This Bengali Boti can be used to cut anything from tiny shrimp to various vegetables as per your need. The iron blade is made from a single sheet of iron, so there is no chances of break even during cutting of hard object/vegetable. This Bengali Bori is the best tool for cutting all type of vegetable and fish.

    Other details:

    Material: Iron

    Base: Wooden

    Dimension of the wooden base: Length 35 CM x Width 7CM

    Dimension of the iron blade: Length 28CM x Width 6 CM

    Blade Shape: Curved

    Weight of Iron Blade: 475 GMS

    Total weight of the Bengali Boti: 980GMS