Used across cuisines to add crunch to crusty baked items, creamy nuttiness to fillings and taste and texture to sauces and curries.
In Bengal, this seed paste is had raw, is added to vegetables and also often made into fried patties.
Posto or poppy seeds are one of the more expensive ingredients to be found in an Indian kitchen. In North India, this is used mostly as a thickener for Mughlai dishes like korma and is often optional. But, in Bengal, this is a kitchen staple.
To celebrate all seasons Bengliness Misthi Doi is an integral part. The Bengali meal is really not complete without Misthi Doi and it becomes more exciting when it is Nabadwip Kheer Doi. This Kheer Doi is sourced directly from Nabadwip in West Bengal and this Doi is shipped on the same day of sourcing. This Nabadwip Kheer Doi is delivered in an earthen pot as shown in the product pictures. This Nabadwip Kheer Doi stays good for 5 to 7 days at room temperature and the taste enhances when kept in the fridge.
Buy Benimadhab Sil Full Panjika (1429) Online from Bong Haat. Bengali Panjika (Pnaji) 1429 (2022-2023) by Benimadhab Sil. This Panjika contains Bengali ceremony date and time, marriage date and time and lots of important information regarding astrology, planet, festivals. Benimadhab Sil Full Panjika (1429) will provide event time & date, marriage date & time, Annaprashan date & time and other auspicious date & time for the month 14th April 2022 to 14th April 2023.
Buy Benimadhab Sil Full Panjika (1430) Online from Bong Haat. Bengali Panjika (Pnaji) 1430 (2023-2024) by Benimadhab Sil. This Panjika contains Bengali ceremony date and time, marriage date and time and lots of important information regarding astrology, planet, festivals. Benimadhab Sil Full Panjika (1430) will provide event time & date, marriage date & time, Annaprashan date & time and other auspicious date & time for the month 14th April 2023 to 14th April 2024.