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₹320.00Used across cuisines to add crunch to crusty baked items, creamy nuttiness to fillings and taste and texture to sauces and curries. In Bengal, this seed paste is had raw, is added to vegetables and also often made into fried patties. Posto or poppy seeds are one of the more expensive ingredients to be found in an Indian kitchen. In North India, this is used mostly as a thickener for Mughlai dishes like korma and is often optional. But, in Bengal, this is a kitchen staple. -
₹2,200.00Buy this elegant Leather with Sitalpati File in Black color from Ecstatic Bags Kolkata. This file can be used in many ways, both in your office purpose and for your personal purpose as well. At Ecstatic, we blend traditional craftsmanship with contemporary techniques to make our products resilient and enduring making the products not only elegant and trendy, but also offering the best value for money. From the heart of the artisans of Bengal, every piece is crafted with skill, aesthetics and love.
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