Buy fresh Bengali Panch Phoran Online from Bong Haat. The name literally means "five spices" and it is a mix of 5 different wholes spices. All of the spices in panch phoron are seeds. Typically, Panch Phoron consists of fenugreek seed (methi), Kala Jeera, cumin seed (Jeera), black mustard seed (Sorse) and fennel seed in equal parts. In Bengal, panch phoron is sometimes made with radhuni instead of mustard seed. Bengali Panch Phoran is a typical spice which enhances the taste of foods.
This pure Asafoetida is 100% vegetarian product with zero preservative & no colors added. Asafoetida is extensively used for flavouring curries, sauces, and pickles. It also helps in digestion, to fight influenza and asthma. This Asafoetida is sourced directly from the market in Kolkata.
Panch Phoron is literally a perfect mix of five spice namely fenugreek, black mustard, nigella, cumin and fennel seeds in the same quantities each. This Panch Phoron is a must in every Bengali kitchen. This Panch Phoron can easily be made at home by procuring these five ingredients from the market by mixing equal quantities each. A lot of delicious Bengali dishes like Sukto, Tok, Tomato Chutney, Kuler Achaar & many more can be prepared with this Panch Phoron.
Radhuni (Celery Seeds) is one of the most important spices used in Bengali kitchens. This typical spice cultivated extensively in south-east Asia including India & Bangladesh. This spice is used for marination & seasoning of various food items including chicken/mutton and baking. This spice is a must in Bengali Panch Phoron which is used in dishes like Sukto and many others.
We at Bong Haat have hand picked this delicious assortment of Chanachurs from the house of Mukharochak, Bapi Chanachur. This Chaanchur Combo pack has been designed keeping in mind the eating tendency of varieties Chanachur by the Bengali people. All the items of this combo pack are procured from the respective manufacturers and ship directly to the customer’s place. This Chanachur Combo pack consists of 8 varieties of Chanchurs namely Mukharochak Special Papri 400G, Mukharochak Sweet and Sour 400G, 7 PM 200G, Mukharochak Mirchi 200 G, Bapi Swad 200G, Bapi Chanachur Tok Jhal Misthi 200 Grams, Bapi Chanachur Special Papri 200 grams, Mukharochak Masala Muri 200 G. We are sure of the fact that this comb pack of Chanachur will surely tantalize your taste buds. Enjoy all these Tak Jhal Misthi items at the convenience of just a click.
We at Bong Haat have hand picked this delicious assortment of Bengali Daler Bori specially for you. This Daler Bori Combo pack has been designed keeping in mind the popularity and usage of it in Bengali dishes by the Bengali people. All the Daler Bori in this combo pack are home made by various groups across West Bengal as per the SOP given by Bong Haat. This Bengali Daler Bori Combo pack consists of 5 types of Daler Boris namely Kalai Daler Bori (100 Grams), Moosur Daler Bori (100 Grams), Mooong Daler Bori (100 Grams) and Hing Bori (100 Grams) and Posto Bori (100 Grams) . We are sure of the fact that this comb pack of Bengali Daler Bori Combo will enhance the taste of the food and will fit into your budget as well. Buy this Bengali Daler Bori Combo at the convenience of just a click.