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  1. ₹680.00
    Jalbhara Sandesh as the name says is the traditional popular Bengali sweet. This Sandesh is a speciality Sandesh from the house of Balaram Mullick and Radharaman Mullick in Kolkata. Even with the unique, the taste is quite enjoyable. A great melt in mouth delicacy. Balaram Mullick and Radharaman Mullick has been offering authentic and quality Bengali Sweets in the city of Kolkata since its inception in 1885. Balaram's has evolved from what was once just a makeshift hutment surviving only on the policy of counter sales to a throbbing venture of 5 generations.
  2. ₹720.00
    Subho Noboborsho Sandesh as the name says is the traditional popular Bengali sweet made on the occasion of Bengali New Year. This Sandesh is a speciality Sandesh from the house of Balaram Mullick and Radharaman Mullick in Kolkata. Even with the unique, the taste is quite enjoyable. A great melt in mouth delicacy. Balaram Mullick and Radharaman Mullick has been offering authentic and quality Bengali Sweets in the city of Kolkata since its inception in 1885. Balaram's has evolved from what was once just a makeshift hutment surviving only on the policy of counter sales to a throbbing venture of 5 generations.
  3. ₹780.00
    Nolen Gur Jalbhara - One of the traditional sweet dishes of Bengal, the Jal Bhara Sandesh, locally known as Jol Bhora (জলভরা) is a signature Bengali sweet which defines the culture of West Bengal around the world. This sweet is made from Home Made Cottage Cheese (ছেনা), Sugar and Jaggery (নলেন গুড়). As it is filled with Liquid Jaggery, the name defines itself, Jol (Water*) Bhora (Filled). *Jaggery/Sugar Syrup in this case. No preservatives Added. Shelf Life: 4-5 Days (Summer) 5-7 Days (Winter) PRODUCT NOTE

    This pack will have around 14 to 15 pieces of Nolen Gur Jolbhora Sandesh of 40 gram each

  4. ₹445.00

    Nolen Gur Jalbhara - One of the traditional sweet dishes of Bengal, the Jal Bhara Sandesh, locally known as Jol Bhora (জলভরা) is a signature Bengali sweet which defines the culture of West Bengal around the world. This sweet is made from Home Made Cottage Cheese (ছেনা), Sugar and Jaggery (নলেন গুড়). As it is filled with Liquid Jaggery, the name defines itself, Jol (Water*) Bhora (Filled). *Jaggery/Sugar Syrup in this case. No preservatives Added. Shelf Life: 4-5 Days (Summer) 5-7 Days (Winter)

    Product Info

    400G pack contains 8 PCS of Nolen Gur Jolbhora Sandesh

    Validity of each pack is 5 to 7 days from the date of manufacture

    Sandesh in this pack is made in Karapak only

  5. ₹445.00

    Plain Jalbhara - One of the traditional sweet dishes of Bengal, the Jal Bhara Sandesh, locally known as Jol Bhora (জলভরা) is a signature Bengali sweet which defines the culture of West Bengal around the world. This sweet is made from Home Made Cottage Cheese (ছেনা) and Sugar As it is filled with Sugar, the name defines itself, Jol (Water*) Bhora (Filled). *Sugar Syrup in this case. No preservatives Added Shelf Life: 4-5 Days (Summer) 5-7 Days (Winter)

    Product Info

    400G pack contains 8 PCS of Plain Jolbhora Sandesh

    Validity of each pack is 5 to 7 days from the date of manufacture

    Sandesh in this pack is made in Karapak only

  6. ₹200.00
    Satyendra Sattoo made from standrad Quality of Chana (Gram or Chickpea). It is regularly used in many household and restaurants. It is used in many food and snacks preparations especially during summer and is an item of mass consumption. Since it is made from gram, it has certain nutritional values as well.