Dhokar dalna, A dish which would score among the highest on both – the deliciousness quotient as well as fear factor. It's not so much the gravy as getting the lentil cakes right that is so difficult. It was because many of us at Sunrise missed out on cooking and enjoying dhokar dalna at home precisely because of this intimidation factor, that we came up with this instant dhoka mix. Just follow the instructions on the pack and you don't need to worry about whether you’ve added too much water or too less, if your dhoka will be too crumbly or too hard.
This Shorshe Posto powder is one of the most sought after ingredients to be found in a Bengali kitchen. Due the popularity and usage Sunrise brings to you the ready to use Shorshe Posto powder which may be used in popular Bengali dishes like Fish, Chicken and many others. In this powder, mustard powder does not contain the outer coating, and is therefore more yellow and best taste found when cooked with this Shorshe Posto powder.
This Bengali Boti is a long curved iron blade fixed on wooden base. This Bengali Boti can be used to cut anything from tiny shrimp to various vegetables as per your need.
The iron blade is made from a single sheet of iron, so there is no chances of break even during cutting of hard object/vegetable.
This Bengali Bori is the best tool for cutting all type of vegetable and fish.
Other details:
Material: Iron
Base: Wooden
Dimension of the wooden base: Length 35 CM x Width 7CM
Dimension of the iron blade: Length 28CM x Width 6 CM
This Bengali Boti is a long curved iron blade fixed on wooden base. This Bengali Boti can be used to cut anything from tiny shrimp to various vegetables as per your need.
The iron blade is made from a single sheet of iron, so there is no chances of break even during cutting of hard object/vegetable.
This Bengali Bori is the best tool for cutting all type of vegetable and fish.
Other details:
Material: Iron
Base: Wooden
Dimension of the wooden base: Length 35 CM x Width 7CM
Dimension of the iron blade: Length 28CM x Width 6 CM
To celebrate all seasons Bengliness Misthi Doi is an integral part. The Bengali meal is really not complete without Misthi Doi and it becomes more exciting when it is Nabadwip Kheer Doi. This Kheer Doi is sourced directly from Nabadwip in West Bengal and this Doi is shipped on the same day of sourcing. This Nabadwip Kheer Doi is delivered in an earthen pot as shown in the product pictures. This Nabadwip Kheer Doi stays good for 5 to 7 days at room temperature and the taste enhances when kept in the fridge.