Search results for 'Bengali Kurta Pajama'

Bengali Posto is an integral part of Bengali cuisine. Bengali Posto is used in various veg and non veg food items and it is a must in every Bengali kitchen. This Bengali Posto Dana is consumed in various forms, occasions and time in all Bengali families.

Buy the best quality of Diamond Posto from BongHaat.com. This diamond posto is free from black seeds and this 5 KG pack will have 10 units of 500G packs. Bengali Posto is an integral part of Bengali cuisine. Bengali Posto is used in various veg and non veg food items and it is a must in every Bengali kitchen. This Bengali Posto Dana is consumed in various forms, occasions and time in all Bengali families.

Ghosh Dairy Firm's Gawa Pure Ghee is made out of cow milk; this rich yellowish semi solid product had been a Bengali delicacy since the so called bygone era. Gawa ghee still strikes a very favourite note with rice eaters all over India. This is an item preferred as the first course to be eaten with rice before lunch or dinner. It is also used for frying Luchi [Bengali Puri] and it finds common use in good number of Bengali dishes. A Bengali mother-in-law will still be at a loss without Gawa ghee for well treating her son-in-law.

FSSAI Lic No: 12823999000698

Patali Gur (Date Palm Jaggery), also known as Khejur Gur, is a Bengali winter delicacy and is well known to all Bengali people for its aroma. This Patali Gur is made exclusively for Bong Haat by the farmers in 4 districts in West Bengal. Patali Gur is popularly known as Khejur Gur. This Khejur Gur is used in various Bengali sweets items starting from Rosogolla, Sandesh, Payesh and in various other sweetmeats & confectionery items which are made in winter season only.

This Bengali Boti is a long curved iron blade fixed on wooden base. This Bengali Boti can be used to cut anything from tiny shrimp to various vegetables as per your need. The iron blade is made from a single sheet of iron, so there is no chances of break even during cutting of hard object/vegetable. This Bengali Bori is the best tool for cutting all type of vegetable and fish.

Other details:

Material: Iron

Base: Wooden

Dimension of the wooden base: Length 35 CM x Width 7CM

Dimension of the iron blade: Length 28CM x Width 6 CM

Blade Shape: Curved

Weight of Iron Blade: 475 GMS

Total weight of the Bengali Boti: 980GMS