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Bengali Calendar 1431 (2024-25)

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  1. Khejur Gur (Date Palm Jaggery) Patali Gur 1 KG Sale
    Khejur Gur (Date Palm Jaggery) Patali Gur 1 KG
    52 Review(s)
    ₹445.00 ₹475.00

    FSSAI Lic No: 12823999000698

    Patali Gur (Date Palm Jaggery), also known as Khejur Gur, is a Bengali winter delicacy and is well known to all Bengali people for its aroma. This Patali Gur is made exclusively for Bong Haat by the farmers in 4 districts in West Bengal. Patali Gur is popularly known as Khejur Gur. This Khejur Gur is used in various Bengali sweets items starting from Rosogolla, Sandesh, Payesh and in various other sweetmeats & confectionery items which are made in winter season only.
  2. Anadalok Pujabarshiki 1423 (2016)
    Anadalok Pujabarshiki 1423 (2016)

    Write Your Review

    ₹126.00
    Anadalok Pujabarshiki 1423 (2016) issue is special Puja edition of Desh Magazine of 2016. Anadalok Pujabarshiki 1423 (2016) is a Bangla Literary Magazine, published by Anandabazar Patrika Limited. Find the stories written by prominent writers like Amolendu Sen, Bamkim Gupta and many others.
  3. Bengali Posto Dana (Poppy Seeds) 300 grams Sale
    Bengali Posto Dana (Poppy Seeds) 300 grams
    1 Review(s)
    ₹894.00 ₹936.00
    Bengali Posto is an integral part of Bengali cuisine. Bengali Posto is used in various veg and non veg food items and it is a must in every Bengali kitchen. This Bengali Posto Dana is consumed in various forms, occasions and time in all Bengali families.
    Add to cart
  4. Bengali Tej Patta (Indian Bay Leaf) 100 Grams Sale
    Bengali Tej Patta (Indian Bay Leaf) 100 Grams

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    ₹135.00 ₹150.00
    Buy fresh Tej Patta Online from Bong Haat. Tej Patta is one of the things which is used in all food items from Non Veg to some of the sweet dishes. Tej Pattas are used for culinary and medicinal purposes also.
    Add to cart
  5. Bengali Radhuni Spice (Celery Seed) 100 grams
    Bengali Radhuni Spice (Celery Seed) 100 grams
    2 Review(s)
    ₹55.00
    Buy fresh Bengali Radhuni Spice (Celery Seed) from Bong Haat. This is one of the most important spices used by Bengali housewives. This is spice is a must in Bengali Panch Phoron. Bengali Radhuni Seed is used in dishes like Sukto.
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  6. Nolen Gur sandesh 10 Pcs (250 grams approx)
    Nolen Gur sandesh 10 Pcs (250 grams approx)

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    ₹180.00
    Buy best quality Nolen Gur Karapak Sandesh from Bong Haat. It is a seasonal Bengali sweetmeat delicacy available only during winter (November to January) season in Bengal. Unlike other Bengali Sandesh, this Nolen Gur Karapak Sandesh is made from Nolen Gur gur (jaggery made from date palm tree extract with exquisite taste and aroma) and the taste is way apart from other Bengali Sandesh. This Karapak Sandesh ensures good shelf life for consumption.