Used across cuisines to add crunch to crusty baked items, creamy nuttiness to fillings and taste and texture to sauces and curries.
In Bengal, this seed paste is had raw, is added to vegetables and also often made into fried patties.
Posto or poppy seeds are one of the more expensive ingredients to be found in an Indian kitchen. In North India, this is used mostly as a thickener for Mughlai dishes like korma and is often optional. But, in Bengal, this is a kitchen staple.
Poppy Seed is an oilseed obtained from the Opium Poppy (Papaver somniferum). These tiny kidney-shaped seeds are used as an ingredient in many foods and are pressed to yield poppyseed oil. Being highly nutritious and less allergenic than many other seeds and nuts, Poppy Seeds have their own significance in Indian cuisine panorama.
Poppy Seeds are a potential source of anti-cancer drugs and are best supplied by JK Spices. In here, the Seeds are processed through highly efficient Sortex machine, which imparts the distinctive character.
This 10 KG JK Posto packet will have 20 units of 500 Grams packets.
Saptahik Bartaman Magazine is a weekly Bangla Magazine, published by Bartaman Press from Kolkata. It publishes Cover story, Teen Fashion, Beauty Tips, Career Guide, Solution of Personal Problems, Campus news, Serial Novel, special articles in special occasion etc. Other articles of this magazine include Entertainment News, Fashion, series novel, Health & Beauty Tips, Treatment, Various Writers Articles, Interview, Sports News, Baby's Corner and many more.
The ingredient of this Shidol (Shutki) is sourced directly from the fresh farms in Manipur and then the Shidol (Shutki) DryFish is prepared at home. No ready made masalas, added preservatives, added harmful chemicals are used in making them except the home prepared ginger and garlic paste which gives the pickles totally a chip off old block grandma remedy which everyone craves in these hybrid era. This has resulted in the never ending finger-licking taste experience in every customers taste buds who has ever been tasted the products. All the products contrived comes with 100 % Natural & Homemade assurance.
FSSAI Lic No: 12823999000698
Delivery and Dispatch Details
Delivery to major cities with direct airport connections is done in 2 days
Same day and next day deliveries are available for Kolkata and we dispatch fish for Kolkata from Monday till Saturday
This Illish Shukti (Hilsa Dry Fish) is sourced from North Eastern parts of India. This pure salted Illish Shukti Maach (Hilsa Dry Fish) is, first, cleaned and then dried in the sun with no chemical added while preparing it. Hence this has resulted in the never ending finger-licking taste experience in every customers taste buds who has ever tasted the products. All the products come with 100% Natural & Homemade assurance. This pack of 500 grams (approx) will have 4 whole pieces of Illish Shukti (Hilsa Dry Fish) with head and tail. Though the weights of each Illish Shukti (Hilsa Dry Fish) may vary marginally. But we do always make sure you get more than what you are paying for.
This Bhetki Shukti (Bhetki Dry Fish) is sourced from North Eastern parts of India. This pure salted Bhetki Shukti (Bhetki Dry Fish) is, first, cleaned and then dried in the sun with no chemical added while preparing it. Hence this has resulted in the never ending finger-licking taste experience in every customers taste buds who has ever tasted the products. All the products come with 100% Natural & Homemade assurance. This pack of 500 grams (approx) will have 5 to 7 whole pieces of Bhetki Shukti (Bhetki Dry Fish) with head and tail. Though the weights of each Bhetki Shukti (Bhetki Dry Fish) may vary marginally. But we do always make sure you get more than what you are paying for.