Sona Moong Dal is a very popular staple in all Bengali households. This Sona Moong Dal is class apart from regular Moong Dal available in the market. This Sona Moong Dal is considered a specialty across the country due to its small size and taste. This yellow colored Dal can be used in making various dishes and its high end quality makes every dish a distinguished one.
Sona Masoor Dal is a very popular staple in all Bengali households. This Sona Masoor Dal is class apart from regular Masoor Dal available in the market. This Sona Masoor Dal is considered a specialty across the country due to its small size and taste. This orange colored Dal can be used in making various dishes and its high end quality makes every dish a distinguished one.
Bengali Matar Dal, popularly pronounced as Motor Dal, is one of the key ingredients in Bengal’s ever famous dish Motorshuti Dal. This yellow colored Dal can be used in making various dishes and its high end quality makes every dish a distinguished one. This Motor Dal is a must in all Bengali celebrations of Tero Parbon.
The ingredient of this Shidol (Shutki) is sourced directly from the fresh farms in Manipur and then the Shidol (Shutki) DryFish is prepared at home. No ready made masalas, added preservatives, added harmful chemicals are used in making them except the home prepared ginger and garlic paste which gives the pickles totally a chip off old block grandma remedy which everyone craves in these hybrid era. This has resulted in the never ending finger-licking taste experience in every customers taste buds who has ever been tasted the products. All the products contrived comes with 100 % Natural & Homemade assurance.
This Illish Shukti (Hilsa Dry Fish) is sourced from North Eastern parts of India. This pure salted Illish Shukti Maach (Hilsa Dry Fish) is, first, cleaned and then dried in the sun with no chemical added while preparing it. Hence this has resulted in the never ending finger-licking taste experience in every customers taste buds who has ever tasted the products. All the products come with 100% Natural & Homemade assurance. This pack of 500 grams (approx) will have 4 whole pieces of Illish Shukti (Hilsa Dry Fish) with head and tail. Though the weights of each Illish Shukti (Hilsa Dry Fish) may vary marginally. But we do always make sure you get more than what you are paying for.
This Bhetki Shukti (Bhetki Dry Fish) is sourced from North Eastern parts of India. This pure salted Bhetki Shukti (Bhetki Dry Fish) is, first, cleaned and then dried in the sun with no chemical added while preparing it. Hence this has resulted in the never ending finger-licking taste experience in every customers taste buds who has ever tasted the products. All the products come with 100% Natural & Homemade assurance. This pack of 500 grams (approx) will have 5 to 7 whole pieces of Bhetki Shukti (Bhetki Dry Fish) with head and tail. Though the weights of each Bhetki Shukti (Bhetki Dry Fish) may vary marginally. But we do always make sure you get more than what you are paying for.
This Loitta Shutki (Bombay Duck Dry Fish) is sourced from North Eastern parts of India. This pure Loitta Shutki (Bombay Duck Dry Fish) is, first, cleaned and then dried in the sun with no chemical added while preparing it. Hence this has resulted in the never ending finger-licking taste experience in every customers taste buds who has ever tasted the products. All the products come with 100% Natural & Homemade assurance. This pack of 200 grams (approx) will have small cut pieces of Loitta Shutki (Bombay Duck Dry Fish) without head. Though the weights of each Loitta Shutki (Bombay Duck Dry Fish) may vary marginally. But we do always make sure you get more than what you are paying for.
Anadalok Pujabarshiki 1423 (2016) issue is special Puja edition of Desh Magazine of 2016. Anadalok Pujabarshiki 1423 (2016) is a Bangla Literary Magazine, published by Anandabazar Patrika Limited. Find the stories written by prominent writers like Amolendu Sen, Bamkim Gupta and many others.
Matar Dal is one of the famous Dal (Pulses) consumed by Bengali households. This Dal is consumed on the famous occasions of Bengali culture, namely Jamai Shosthi, Durga Puja, Birthdays, and so on. This Yellow Matar Dal is sourced from the wholesale market in Kolkata and shipped to customers place. This high-end quality Motor Dal will make every dish tasty and healthy.
Unlike normal Masoor dal, Sona Masoor Dal is a popular staple from the state of West Bengal. This Dal is very popular in every Bengali households. Due to it's high end quality, this Dal makes every dish a super delicious ones. We make sure you get the best quality Dal from BongHaat online store.
Buy fresh Bengali Tarka Dal to make your favourite Tarka at home. This Tarka Dal consists of Cholar Dal 100G, Karai Buili (Whole) 50G, Musur Karai 100G, Rajma White 40G, Kabli Chola 100G, Mug karai 500G, Rajma Black 60G, Methi Leaves 2G.
Pujabarshiki Anandalok 1424 (2017) issue is special Puja edition of Anandalok Magazine of 2017. Anandalok Pujabarshiki 1424 (2017) is a Bangla Literary Magazine, published by Anandabazar Patrika Limited from Kolkata. Anandalok Bengali entertainment and glamour magazine is a 40 year old film and celebrity magazine covering tollywood, bollywood, hollywood, television, sports, politics, latest celebrity gossips, interviews, film reviews, shooting coverage, you name it and Anandalok covers all, Anandalok Magazine is a fortnightly Bangla Magazine, published by ABP (Ananda Bazar Patrika Publications) from Kolkata
Sharodiya Anandabazar Patrika 1425 (2018) is a special Puja edition Bengali Magazine of the year 2018. Sharodiya Anandabazar Patrika 1425 (2018) is a Bangla Literary Annual Puja Special Magazine, published by Anandabazar Patrika Limited from Kolkata. Key Attractions of this Puja Special magazine are - Novel, Poetries, Interesting Articles, Travel journals, stories written by prominent authors, poets.
So why wait? Grab your copies NOW before stock finishes.
Sharodiya Bartaman 1425 (2018) is a special Annual Puja edition of Bartaman Magazine of the year 2018 published by Bartaman Pvt. Ltd from Kolkata. The Puja special magazine publishes novels, stories, poems, entertainment news by renowned writers.
Sharadiya Patrika 2018 (1425) is special Puja edition of 2018. Sharadiya Patrika is Bangla Literary Magazine published annually by Ananda Bazaar Patrika from Kolkata. This is a very popular Bengali magazine of India in Bengali Language. Patrika Magazine's special edition publishes Puja barshiki shanka. This Puja Special Magazine consists of articles written by eminent writers on Sharadia Fashion, Culture, Tradition and so many other topics.