Patali Gur (Date Palm Jaggery), also known as Khejur Gur, is a Bengali winter delicacy and is well known to all Bengali people for its aroma. This Patali Gur is made exclusively for Bong Haat by the farmers in 4 districts in West Bengal. Patali Gur is popularly known as Khejur Gur. This Khejur Gur is used in various Bengali sweets items starting from Rosogolla, Sandesh, Payesh and in various other sweetmeats & confectionery items which are made in winter season only.
Anadalok Pujabarshiki 1423 (2016) issue is special Puja edition of Desh Magazine of 2016. Anadalok Pujabarshiki 1423 (2016) is a Bangla Literary Magazine, published by Anandabazar Patrika Limited. Find the stories written by prominent writers like Amolendu Sen, Bamkim Gupta and many others.
Buy fresh Mukharochak Sweet & Sour Chanachur Online from Bong Haat. This crispy delight is the perfect combination of various tastes. Its bit sweet, bit sour, bit hot & spicy - all the tastes, perfectly blended together to give it -a very mystic flavour of its own. It is a healthy snack - no artificial colour, flavour, preservatives or chemical & 0% cholesterol. Ingredients: Double refined vegetable oil, chana besan (gram flour), chiwra (parched rice), ground nuts, selected spices & iodized salt.
It is plain salted variant & not at all spicy, especially for those who avoid spicy food. You can enjoy the original flavour of chana besan in this variant. In spite of keeping it very simple, we have added our own twist of flavor in it. Fresh processed ginger -sliced & crispy fried- is added, giving it an excellent & fresh flavour of its own, very much different from any other kind of variety. It is a healthy snack - no artificial colour, flavour, preservatives or chemical & 0% cholesterol and TransFat.
An exclusive offer for the Hot-n-Spicy lovers. It’s doubly hot and it’s doubly spicy and has certainly got a special way to put your tongue on fire. This crunchy goodness is blended with selected spices and black pepper -- to give it a unique hot flavour. You will never feel the heat while you are munching -- it is always after. You will surely love its interesting taste. It is a healthy snack - no artificial colour, flavour, preservatives or chemical & 0% cholesterol and TransFat.
Bikanir Bhujia, more than a century old hit across the country, offers a swinging edible pleasure. This bhujia will give you the authentic taste of Rajasthan's Bikaneri Bhujia. It is made from Rajasthan's traditional recipe - with best quality 'math' flour, oil & other ingredients. Munch this anytime, anywhere, at tea time or with breakfast, lunch or dinner. It is a healthy snack - no artificial colour, flavour, preservatives or chemical & 0% cholesterol and TransFat.