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Buy fresh Bengali Tarka Dal to make your favourite Tarka at home. This Tarka Dal consists of Cholar Dal 100G, Karai Buili (Whole) 50G, Musur Karai 100G, Rajma White 40G, Kabli Chola 100G, Mug karai 500G, Rajma Black 60G, Methi Leaves 2G.
Why wait? Book your favourite Tarka Dal NOW!
It is a seasonal Bengali sweetmeat delicacy available only during winter (November to January) season in BengalJoynagarer moa is made with nolen gur (jaggery made from date palm tree extract with exquisite taste and aroma), kanakchur khoi (a form of popped rice made from a special variety of aromatic rice), gawa ghee (a type of clarified butter made from cow’s milk),elach (cardamom), and posto (poppy seed) This variety of moa originated in Joynagar, West Bengal, India.
This 500G pack will have 9 PCS of Moa
Langra Mango is sourced from various Malda district in West Bengal. Each mango is picked with all possible care.
Surprise your loved ones with this Langra Mango pack from Bong Haat as GIFTS
No Chemical/Carbide is used to ripen the mangoes
DisclaimerPrice may vary from time to time
Dispatches will done from Kolkata in T+2 basis
This is seasonal products and hence dispatch date may vary
This pack will have around 14 to 15 pieces of Nolen Gur Jolbhora Sandesh of 40 gram each